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Isotonic soft drinks
University of Agriculture in Krakow
University of Agriculture in Krakow - CTT
Industry: Food
Manager: dr inż. Magdalena Januszek
Broker: mgr inż. Justyna Warot
Phone: 12 662 44 49
Email: justyna.warot@urk.edu.pl
Possible forms of commercialization: spin-off company, sale, licence
As part of the project, an isotonic non-alcoholic drink made of natural ingredients was created. The drink ensures proper hydration of the body and provides the necessary electrolytes. A natural non-alcoholic drink with isotonic properties is a response to the preferences of consumers who increasingly reach for non-alcoholic drinks and attach more and more importance to the composition and properties of finished products. The produced podpiwek is a natural product with isotonic properties, a slightly sweet, caramel, roasted, malt flavor and a hop, citrus and herbal aroma. The hop content introduces properties important for health, including: antiseptic, slowing down the skin aging process, positive effect on the digestive system. The product does not contain sweeteners or artificial colors. The use of raw materials developed by the research team in appropriate proportions and the obtained properties make the product innovative and currently uncompetitive on the market.
Keywords: soft drink , hydration of the body , isotonic properties, hop
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The program called "Innovation Incubator 4.0" is implemented as part of a non-competitive project entitled "Support for the management of scientific research and commercialization of R&D results in research units and enterprises" under the Intelligent Development Operational Program 2014-2020 (Measure 4.4).
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